Singapore Food and Design Stories
The koel wakes you up in the early mornings beckoning you to the wonders around.
Singapore-ness in our architecture
Famous Architects gives their views
WOHAbeing
A sense of place
The new Science Centre
Zaha Hadid Architects – A lesson in play and habitat
Timber beauty Wins
NTU Singapore’s Gaia wins UNESCO’s grand prize for architecture and design
Wilson Chew, Benjamin Toh and Zeng Hua Jia
Inspiring Built Environment ideas with wrinkle-free blinds, small-space design, and beautiful eco-friendly aluminium furnishing
Fancy neighbours
HDB next to Star Architects – Zaha Hadid's D'Leedon and Empress Road Public Housing
Makan kampung
The best Malay food is homecooked
The $4m chicken cup
Serve your teh-o in this 15thC Meiyintang Chenhua if you dare
Features
Paula O'Callaghan – Ethnic spaces
Partner and Designer at Hirsch Bedner Associates (HBA) speaks to the locals
A chat with Rachel Khoo
Cooking, Sweden, relaxing
Aeriqah
In music there is design
Singapore designers take on the world
Christian+Jade, David Lee, Faezah Shaharuddin, Genevieve Ang And Interactive Materials Lab, And Zavier Wong, Gabriel Tan And Tiffany Loy
Lorong Buangkok
Kampung life
From slum kid to head chef
Mariya Un Noun interprets the cuisine of Cambodia
Champion barista
Wong Ruoqi brews her way to the top
Singapore gin
Winning world accolades
Makan Kampung
The best Malay food
Neighbourhoods –Keong Saik Road
TONG AH BUILDING
This building dates back to 1939 and was once occupied by Tong Ah Eating House. The art deco style captures the atmosphere of the colourful neighbourhood, which was home to prostitute dens, gambling haunts and gangster bars.
Kaya toast and kopi
A typical Singapore pastime
Tong Ah Eating House
35 Keong Saik Road, S’pore 089142
